The chemistry that comes from the combined hybrid strains of Myshroom® medicinal mushrooms originally cultivated at research laboratories at universities shows that it (when consumed as a food):
Is a miraculous food that has over 4,000 beneficial chemicals including all of the essential amino acids, transition metals, enzymes, and proteins, which by far exceed the beneficial chemistry and nutrition of any other food on earth. Chemistry supports the immune system and observations show it balancing and more T cells are produced. Modulates the immune system so there is no over activity of it such as with autoimmune diseases or other inflammatory responses of the body.
Supports the body’s immune system to see and kill gram-negative bacteria diseases and removes the bacteria’s resistance to your immune system and antibiotics. (Various polyomino acid molecules are in the mushrooms that effective Gram negative and some Gram-positive bacteria). The mushrooms also contain campestrin, a natural antibiotic and have been used traditionally to treat tuberculosis and sinusitis.
Creates and secretes an array of antiviral, antibacterial, antifungal, and antiparasitic compounds. Antibiotic compounds isolated from these mushrooms includes, coprinol, campestrin, ganomycin, sparassol, cortinellin, and ustilagic acid.
Supports cell to cell communication thus supports aggressive healing by supporting the increased production of ATP, Redox molecules, and other beneficial chemistry so that your own stem cells can work more aggressively and efficiently in healing. Redox signaling molecules are the communication centers in your cells. These molecules are responsible for sending powerful messages that help rejuvenate, restore, and protect cells. Redox molecules signal when something is going wrong or needs to be changed, and then the body fixes the problem. Helps the body’s hormones and chemistry balance.
Gives the body a high level of energy which far exceeds any other food measured on earth. Using just 32 grams or more (12 teaspoons) of the product with water can sustain a person and it can provide all of the above listed. This has been tested. This is the best food for the famine regions of the world.
Shows there is no chronic or acute toxicity. Cell nucleus studies show no detrimental effects and DNA showed no mutations. Pregnant animal studies demonstrated there is no detriment to fetal development, and no LD50, a measure of toxicity that has never been shown. Safe for those allergic to Penicillin. It is safe when consumed with food regardless of any current drugs being used.
Apparently produces no harmful side effects. Is regarded as biological response modifiers, which means that:
• They cause no harm and place no additional stress on the body.
• They help the body to adapt to various environmental and biological stresses; and
• They exert a non-specific action on the body, supporting some or all of the major systems, including nervous, hormonal, and immune systems, as well as regulatory functions.
Copyright © 2011 to 2024 MyShroom® - All Rights Reserved. Order: 267-355-3925 Made in the USA with organic gluten and soy free vegetable substrates. SCIENCE WITH LECTURES: www.quanthealth.org
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